Michael created a new burger last night. He grated two apples into 1 pound of ground beef. Added extra sharp cheddar cheese and made two huge patties.
He glazed them with maple syrup and grilled them. Meanwhile, he took apple rings and carmelized them in syrup. Then he toasted some onion buns. He put raddichio and baby lettuce on the bun, then the burger. Topped that with bleu cheese and some raspberry walnut dressing and the apple rings.
He said it was THE BEST burger he ever ate.
I say.......... it sounds............ kind of interesting..... I think I'd omit the bleu cheese.
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