Thursday, February 14, 2013

Last night's lasagna



Last night I made some lasagna. The second pan this week, but this time I changed it up a bit and it turned out fabulous.

I fried up some ground beef with granulated garlic and toasted cumin. Then I microwaved a whole package of Jimmy dean sausage patties and cut them up small. Added that to the cooked ground beef. Poured in two bottles of Prego onion and garlic spaghetti sauce.

I used the "no boil" lasagna noodles and some shredded parmasan and grated medium cheddar and a few dollops on each layer of some cottage cheese (I prefer this to ricotta).

It was absolutely delish! I think David ate 3 plates of it.

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